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Potential of tangerine essential oil in the food industry: properties and applications
Tangerine essential oil is a natural extract obtained from the peel of the citrus fruit Citrus reticulata. Recognized for belonging to natural terpenes, its sweet aroma, fresh and slightly floral, this oil has gained ground in the food industry as an effective and natural alternative. Its application goes beyond taste: it provides functional value, sensory acceptance and meets current trends towards cleaner products and transparent labelling. Characteristics of tangerine essential oil Tangerine essential oil stands out for its chemical composition rich in natural terpenes, especially limonene (around 70-90%), which gives it its distinctive aroma. It also contains oxygenated compounds that...
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Role of terpenes in industry: key to fragrances, flavours and disinfectants
Terpenes are organic compounds found naturally in many plants, especially citrus fruits, conifers and herbs. They are responsible for the characteristic aromas and flavors of fruits, flowers and spices. In modern industry, terpenes play a critical role in the formulation of essential oils and thanks to these, we can know what each essential oil is used for, given its properties. For those engaged in the manufacture of food, cosmetics or toiletries, understanding the function of terpenes and what each essential oil is used for allows developing more competitive products, attractive to the consumer and aligned with current regulations. ...
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Is the same essence as oil? Industrial applications of orange essential oil in food products
To know if it is the same essence as oil, you have to understand that orange essential oil, extracted from the peel of sweet oranges (Citrus sinensis), has become a strategic input in food industries. Thanks to its chemical composition, this essential oil is highly valued for its profile, functionality and versatility in various industrial processes. In Frutech, we tell you how orange essential oil, which is not the same essence as oil, can be integrated into large-scale production lines as an active ingredient within the food industry. What is orange essential oil and how is it obtained? The essential...
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Potential of tangerine essential oil in the food and cosmetics industry: properties and applications
Tangerine essential oil is a natural ingredient extracted from the peel of citrus fruits of the genus Citrus reticulata. This oil has become a valuable input for multiple industrial sectors looking for functional, natural and efficient alternatives to their formulation processes. Today, companies producing processed foods, cosmetics, fragrances and toiletries are integrating terpene-rich essential oils such as tangerine because of its chemical versatility, high stability and regulatory acceptance in international markets. At Frutech we will tell you a little more about the industrial use of tangerine essential oil, especially in flavors, fragrances and cleaning products. Characteristics of tangerine essential oil...
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